Cucine con lavello a tripla vasca e paraspruzzi con piastrelle in pietra - Foto e idee per arredare
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Denise Quade DesignWhite inset cabinets with a beadboard center panel was used on the perimeter of this remodeled kitchen. Sueded granite was used on the perimeter tops. The island is a stained maple that has a finishing technique used to make the wood look old. Walnut floors were used throughout the entire addition and remodeled space. Windows were brought down to the countertop so we could maximize the view of the lake.
Karr Bick Kitchen and BathDenash Photography, Designed by Jenny Rausch. Kitchen triple undermount sink. Granite countertop edge. White cabinetry with angled corner microwave.
Ispirazione per una grande cucina tradizionale con lavello a tripla vasca, ante con bugna sagomata, ante bianche, top in granito, paraspruzzi beige, paraspruzzi con piastrelle in pietra, elettrodomestici da incasso e pavimento in travertino
Ispirazione per una grande cucina tradizionale con lavello a tripla vasca, ante con bugna sagomata, ante bianche, top in granito, paraspruzzi beige, paraspruzzi con piastrelle in pietra, elettrodomestici da incasso e pavimento in travertino
Denise Quade DesignSlate tile was selected for the backsplash to bring all the warm tones in the room together. Multiple countertop surfaces were used on the island. Thick wood with a live wood edge was used on the cooktop side and valderstone was used on the seating side.
Denise Quade DesignThe cooktop cabinet was pulled forward 3" and spindles were placed on both sides. An arched valance toe was added to the bottom. The wood hood above was made to incorporate a piece of stained glass that the couple got for their wedding that was made by a family member. A niche was built into the wall behind the cooktop to house oils, salt and pepper grinders, and other cooking tools. The microwave and oven tower was built in to a corner cabinet, a pantry cabinet placed to the left, and the paneled 48" subzero refrigerator was placed on the end. A drop zone/phone center was placed next to the doorway into the kitchen and features a TV, mail slots, a charging station, and the back panel is framed cork for important papers and family pictures.
Herbert William LimitedA modern kitchen was required by our client with clean lines to go into a carefully designed extension that had to meet listed building regulations. A glazed divide detail was used between the existing building and new extension. Overall the client wanted a clean design that didn’t overpower the space but flowed well between old and new. The first design detail that Lorna worked on with the client was the edges of the doors and worktops. The client really wanted a white, crisp modern kitchen so Lorna worked with her to select a luxury, handless option from the Intuo range. For a clean finish white matt lacquer finish doors with chamfered top edge detail were chosen to fit the units. Lorna then worked closely with the client and Corian the worktop supplier to ensure the Glacier White worktops could have a shark nose edge to match the door edges.
Once these details were ironed out the rest of the design began to come together. A large island was planned; 1500mm width by 3750mm length; this size worked so well in the vast space -anything smaller would’ve looked out of place. Within the island, there is storage for glassware and dining crockery with sliding doors for ease of access. A caple wine fridge is also housed in the island unit.
A downdraft Falmec extractor was chosen to fit in the island enabling the clean lines to remain when not in use. On the large island is a Miele induction hob with plenty of space for cooking and preparation. Quality Miele appliances were chosen for the kitchen; combi steam oven, single oven, warming drawer, larder fridge, larder freezer & dishwasher.
There is plenty of larder storage in the tall back run. Whilst the client wanted an all-white kitchen Lorna advised using accents of the deep grey to help pull the kitchen and structure of the extension together. The outer frame of the tall bank echoed the colour used on the sliding door framework. Drawers were used over preference to cupboards to enable easier access to items. Grey tiles were chosen for the flooring and as the splashback to the large inset stainless steel sink which boasts aQuooker tap and Falmec waste disposal system. LED lighting detail used in wall units above sink run. These units were staggered in depth to create a framing effect to the sink area.
Lorna our designer worked with the client for approximately a year to plan the new Intuo kitchen to perfection. She worked back and forth with the client to ensure the design was exactly as requested, particularly with the worktop edge detail working with the door edge detail. The client is delighted with the new Intuo kitchen!
Photography by Lia Vittone
Herbert William LimitedA modern kitchen was required by our client with clean lines to go into a carefully designed extension that had to meet listed building regulations. A glazed divide detail was used between the existing building and new extension. Overall the client wanted a clean design that didn’t overpower the space but flowed well between old and new. The first design detail that Lorna worked on with the client was the edges of the doors and worktops. The client really wanted a white, crisp modern kitchen so Lorna worked with her to select a luxury, handless option from the Intuo range. For a clean finish white matt lacquer finish doors with chamfered top edge detail were chosen to fit the units. Lorna then worked closely with the client and Corian the worktop supplier to ensure the Glacier White worktops could have a shark nose edge to match the door edges.
Once these details were ironed out the rest of the design began to come together. A large island was planned; 1500mm width by 3750mm length; this size worked so well in the vast space -anything smaller would’ve looked out of place. Within the island, there is storage for glassware and dining crockery with sliding doors for ease of access. A caple wine fridge is also housed in the island unit.
A downdraft Falmec extractor was chosen to fit in the island enabling the clean lines to remain when not in use. On the large island is a Miele induction hob with plenty of space for cooking and preparation. Quality Miele appliances were chosen for the kitchen; combi steam oven, single oven, warming drawer, larder fridge, larder freezer & dishwasher.
There is plenty of larder storage in the tall back run. Whilst the client wanted an all-white kitchen Lorna advised using accents of the deep grey to help pull the kitchen and structure of the extension together. The outer frame of the tall bank echoed the colour used on the sliding door framework. Drawers were used over preference to cupboards to enable easier access to items. Grey tiles were chosen for the flooring and as the splashback to the large inset stainless steel sink which boasts aQuooker tap and Falmec waste disposal system. LED lighting detail used in wall units above sink run. These units were staggered in depth to create a framing effect to the sink area.
Lorna our designer worked with the client for approximately a year to plan the new Intuo kitchen to perfection. She worked back and forth with the client to ensure the design was exactly as requested, particularly with the worktop edge detail working with the door edge detail. The client is delighted with the new Intuo kitchen!
Photography by Lia Vittone
Herbert William LimitedA modern kitchen was required by our client with clean lines to go into a carefully designed extension that had to meet listed building regulations. A glazed divide detail was used between the existing building and new extension. Overall the client wanted a clean design that didn’t overpower the space but flowed well between old and new. The first design detail that Lorna worked on with the client was the edges of the doors and worktops. The client really wanted a white, crisp modern kitchen so Lorna worked with her to select a luxury, handless option from the Intuo range. For a clean finish white matt lacquer finish doors with chamfered top edge detail were chosen to fit the units. Lorna then worked closely with the client and Corian the worktop supplier to ensure the Glacier White worktops could have a shark nose edge to match the door edges.
Once these details were ironed out the rest of the design began to come together. A large island was planned; 1500mm width by 3750mm length; this size worked so well in the vast space -anything smaller would’ve looked out of place. Within the island, there is storage for glassware and dining crockery with sliding doors for ease of access. A caple wine fridge is also housed in the island unit.
A downdraft Falmec extractor was chosen to fit in the island enabling the clean lines to remain when not in use. On the large island is a Miele induction hob with plenty of space for cooking and preparation. Quality Miele appliances were chosen for the kitchen; combi steam oven, single oven, warming drawer, larder fridge, larder freezer & dishwasher.
There is plenty of larder storage in the tall back run. Whilst the client wanted an all-white kitchen Lorna advised using accents of the deep grey to help pull the kitchen and structure of the extension together. The outer frame of the tall bank echoed the colour used on the sliding door framework. Drawers were used over preference to cupboards to enable easier access to items. Grey tiles were chosen for the flooring and as the splashback to the large inset stainless steel sink which boasts aQuooker tap and Falmec waste disposal system. LED lighting detail used in wall units above sink run. These units were staggered in depth to create a framing effect to the sink area.
Lorna our designer worked with the client for approximately a year to plan the new Intuo kitchen to perfection. She worked back and forth with the client to ensure the design was exactly as requested, particularly with the worktop edge detail working with the door edge detail. The client is delighted with the new Intuo kitchen!
Photography by Lia Vittone
Herbert William LimitedA modern kitchen was required by our client with clean lines to go into a carefully designed extension that had to meet listed building regulations. A glazed divide detail was used between the existing building and new extension. Overall the client wanted a clean design that didn’t overpower the space but flowed well between old and new. The first design detail that Lorna worked on with the client was the edges of the doors and worktops. The client really wanted a white, crisp modern kitchen so Lorna worked with her to select a luxury, handless option from the Intuo range. For a clean finish white matt lacquer finish doors with chamfered top edge detail were chosen to fit the units. Lorna then worked closely with the client and Corian the worktop supplier to ensure the Glacier White worktops could have a shark nose edge to match the door edges.
Once these details were ironed out the rest of the design began to come together. A large island was planned; 1500mm width by 3750mm length; this size worked so well in the vast space -anything smaller would’ve looked out of place. Within the island, there is storage for glassware and dining crockery with sliding doors for ease of access. A caple wine fridge is also housed in the island unit.
A downdraft Falmec extractor was chosen to fit in the island enabling the clean lines to remain when not in use. On the large island is a Miele induction hob with plenty of space for cooking and preparation. Quality Miele appliances were chosen for the kitchen; combi steam oven, single oven, warming drawer, larder fridge, larder freezer & dishwasher.
There is plenty of larder storage in the tall back run. Whilst the client wanted an all-white kitchen Lorna advised using accents of the deep grey to help pull the kitchen and structure of the extension together. The outer frame of the tall bank echoed the colour used on the sliding door framework. Drawers were used over preference to cupboards to enable easier access to items. Grey tiles were chosen for the flooring and as the splashback to the large inset stainless steel sink which boasts aQuooker tap and Falmec waste disposal system. LED lighting detail used in wall units above sink run. These units were staggered in depth to create a framing effect to the sink area.
Lorna our designer worked with the client for approximately a year to plan the new Intuo kitchen to perfection. She worked back and forth with the client to ensure the design was exactly as requested, particularly with the worktop edge detail working with the door edge detail. The client is delighted with the new Intuo kitchen!
Photography by Lia Vittone
Denise Quade DesignOn the wall that the dining room and the kitchen share, the cabinets are accessible from the dining room and from the kitchen and the pass through counter space is the perfect spot to lay out food for a family gathering. The wall cabinets with glass doors feature glass shelves and is lit from above so the light will filter all the way down.
Denise Quade DesignA groin vault was added to the eat-in booth portion of the kitchen to help distinguish the space.
Idee per una grande cucina country chiusa con lavello a tripla vasca, ante a filo, ante bianche, top in granito, paraspruzzi multicolore, paraspruzzi con piastrelle in pietra, elettrodomestici da incasso e pavimento in legno massello medio
Idee per una grande cucina country chiusa con lavello a tripla vasca, ante a filo, ante bianche, top in granito, paraspruzzi multicolore, paraspruzzi con piastrelle in pietra, elettrodomestici da incasso e pavimento in legno massello medio
Herbert William LimitedA modern kitchen was required by our client with clean lines to go into a carefully designed extension that had to meet listed building regulations. A glazed divide detail was used between the existing building and new extension. Overall the client wanted a clean design that didn’t overpower the space but flowed well between old and new. The first design detail that Lorna worked on with the client was the edges of the doors and worktops. The client really wanted a white, crisp modern kitchen so Lorna worked with her to select a luxury, handless option from the Intuo range. For a clean finish white matt lacquer finish doors with chamfered top edge detail were chosen to fit the units. Lorna then worked closely with the client and Corian the worktop supplier to ensure the Glacier White worktops could have a shark nose edge to match the door edges.
Once these details were ironed out the rest of the design began to come together. A large island was planned; 1500mm width by 3750mm length; this size worked so well in the vast space -anything smaller would’ve looked out of place. Within the island, there is storage for glassware and dining crockery with sliding doors for ease of access. A caple wine fridge is also housed in the island unit.
A downdraft Falmec extractor was chosen to fit in the island enabling the clean lines to remain when not in use. On the large island is a Miele induction hob with plenty of space for cooking and preparation. Quality Miele appliances were chosen for the kitchen; combi steam oven, single oven, warming drawer, larder fridge, larder freezer & dishwasher.
There is plenty of larder storage in the tall back run. Whilst the client wanted an all-white kitchen Lorna advised using accents of the deep grey to help pull the kitchen and structure of the extension together. The outer frame of the tall bank echoed the colour used on the sliding door framework. Drawers were used over preference to cupboards to enable easier access to items. Grey tiles were chosen for the flooring and as the splashback to the large inset stainless steel sink which boasts aQuooker tap and Falmec waste disposal system. LED lighting detail used in wall units above sink run. These units were staggered in depth to create a framing effect to the sink area.
Lorna our designer worked with the client for approximately a year to plan the new Intuo kitchen to perfection. She worked back and forth with the client to ensure the design was exactly as requested, particularly with the worktop edge detail working with the door edge detail. The client is delighted with the new Intuo kitchen!
Photography by Lia Vittone
Herbert William LimitedA modern kitchen was required by our client with clean lines to go into a carefully designed extension that had to meet listed building regulations. A glazed divide detail was used between the existing building and new extension. Overall the client wanted a clean design that didn’t overpower the space but flowed well between old and new. The first design detail that Lorna worked on with the client was the edges of the doors and worktops. The client really wanted a white, crisp modern kitchen so Lorna worked with her to select a luxury, handless option from the Intuo range. For a clean finish white matt lacquer finish doors with chamfered top edge detail were chosen to fit the units. Lorna then worked closely with the client and Corian the worktop supplier to ensure the Glacier White worktops could have a shark nose edge to match the door edges.
Once these details were ironed out the rest of the design began to come together. A large island was planned; 1500mm width by 3750mm length; this size worked so well in the vast space -anything smaller would’ve looked out of place. Within the island, there is storage for glassware and dining crockery with sliding doors for ease of access. A caple wine fridge is also housed in the island unit.
A downdraft Falmec extractor was chosen to fit in the island enabling the clean lines to remain when not in use. On the large island is a Miele induction hob with plenty of space for cooking and preparation. Quality Miele appliances were chosen for the kitchen; combi steam oven, single oven, warming drawer, larder fridge, larder freezer & dishwasher.
There is plenty of larder storage in the tall back run. Whilst the client wanted an all-white kitchen Lorna advised using accents of the deep grey to help pull the kitchen and structure of the extension together. The outer frame of the tall bank echoed the colour used on the sliding door framework. Drawers were used over preference to cupboards to enable easier access to items. Grey tiles were chosen for the flooring and as the splashback to the large inset stainless steel sink which boasts aQuooker tap and Falmec waste disposal system. LED lighting detail used in wall units above sink run. These units were staggered in depth to create a framing effect to the sink area.
Lorna our designer worked with the client for approximately a year to plan the new Intuo kitchen to perfection. She worked back and forth with the client to ensure the design was exactly as requested, particularly with the worktop edge detail working with the door edge detail. The client is delighted with the new Intuo kitchen!
Photography by Lia Vittone
Herbert William LimitedA modern kitchen was required by our client with clean lines to go into a carefully designed extension that had to meet listed building regulations. A glazed divide detail was used between the existing building and new extension. Overall the client wanted a clean design that didn’t overpower the space but flowed well between old and new. The first design detail that Lorna worked on with the client was the edges of the doors and worktops. The client really wanted a white, crisp modern kitchen so Lorna worked with her to select a luxury, handless option from the Intuo range. For a clean finish white matt lacquer finish doors with chamfered top edge detail were chosen to fit the units. Lorna then worked closely with the client and Corian the worktop supplier to ensure the Glacier White worktops could have a shark nose edge to match the door edges.
Once these details were ironed out the rest of the design began to come together. A large island was planned; 1500mm width by 3750mm length; this size worked so well in the vast space -anything smaller would’ve looked out of place. Within the island, there is storage for glassware and dining crockery with sliding doors for ease of access. A caple wine fridge is also housed in the island unit.
A downdraft Falmec extractor was chosen to fit in the island enabling the clean lines to remain when not in use. On the large island is a Miele induction hob with plenty of space for cooking and preparation. Quality Miele appliances were chosen for the kitchen; combi steam oven, single oven, warming drawer, larder fridge, larder freezer & dishwasher.
There is plenty of larder storage in the tall back run. Whilst the client wanted an all-white kitchen Lorna advised using accents of the deep grey to help pull the kitchen and structure of the extension together. The outer frame of the tall bank echoed the colour used on the sliding door framework. Drawers were used over preference to cupboards to enable easier access to items. Grey tiles were chosen for the flooring and as the splashback to the large inset stainless steel sink which boasts aQuooker tap and Falmec waste disposal system. LED lighting detail used in wall units above sink run. These units were staggered in depth to create a framing effect to the sink area.
Lorna our designer worked with the client for approximately a year to plan the new Intuo kitchen to perfection. She worked back and forth with the client to ensure the design was exactly as requested, particularly with the worktop edge detail working with the door edge detail. The client is delighted with the new Intuo kitchen!
Photography by Lia Vittone
Herbert William LimitedA modern kitchen was required by our client with clean lines to go into a carefully designed extension that had to meet listed building regulations. A glazed divide detail was used between the existing building and new extension. Overall the client wanted a clean design that didn’t overpower the space but flowed well between old and new. The first design detail that Lorna worked on with the client was the edges of the doors and worktops. The client really wanted a white, crisp modern kitchen so Lorna worked with her to select a luxury, handless option from the Intuo range. For a clean finish white matt lacquer finish doors with chamfered top edge detail were chosen to fit the units. Lorna then worked closely with the client and Corian the worktop supplier to ensure the Glacier White worktops could have a shark nose edge to match the door edges.
Once these details were ironed out the rest of the design began to come together. A large island was planned; 1500mm width by 3750mm length; this size worked so well in the vast space -anything smaller would’ve looked out of place. Within the island, there is storage for glassware and dining crockery with sliding doors for ease of access. A caple wine fridge is also housed in the island unit.
A downdraft Falmec extractor was chosen to fit in the island enabling the clean lines to remain when not in use. On the large island is a Miele induction hob with plenty of space for cooking and preparation. Quality Miele appliances were chosen for the kitchen; combi steam oven, single oven, warming drawer, larder fridge, larder freezer & dishwasher.
There is plenty of larder storage in the tall back run. Whilst the client wanted an all-white kitchen Lorna advised using accents of the deep grey to help pull the kitchen and structure of the extension together. The outer frame of the tall bank echoed the colour used on the sliding door framework. Drawers were used over preference to cupboards to enable easier access to items. Grey tiles were chosen for the flooring and as the splashback to the large inset stainless steel sink which boasts aQuooker tap and Falmec waste disposal system. LED lighting detail used in wall units above sink run. These units were staggered in depth to create a framing effect to the sink area.
Lorna our designer worked with the client for approximately a year to plan the new Intuo kitchen to perfection. She worked back and forth with the client to ensure the design was exactly as requested, particularly with the worktop edge detail working with the door edge detail. The client is delighted with the new Intuo kitchen!
Photography by Lia Vittone
Denise Quade DesignA drop zone/mail center was incorporated into this kitchen. Mail slots, a built in tv, a pull out recycling can, charging station in a drawer all provide organization for this busy side of the kitchen.
Denise Quade DesignA built in booth seating area was added under windows and chairs were added to the other two sides to create a cozy, intimate eating area inside the kitchen. The groin vault ceiling treatment features a pendant light that hangs over the table and helps define the eat in area of the space. The exposed wood beams in the kitchen adds great texture and another ceiling detail on that side of the room.
Bay Area KitchensTraditional white kitchen with bright red appliances & accents & carved accents. Two islands and a double tray ceiling anchor the center of this chef's kitchen. Storage of these frameless cabinets is maximized with lots of drawers and upper cabinet storage.
Homework Remodels - Tri-lite BuildersOur new open kitchen floor plan required us to eliminate the pantry closet and move the coat closet that opened to the adjoining room.
These two pantry cabinets with super efficient pot drawers created more storage than the closet they replaced.
DreamMaker Bath & KitchenShowplace Wood Products, Showplace Cabinets, Soft Cream Glazed cabinets, Traditional Style, Hood Surround, Staggered look, Recessed Doors, Tumblor, French Style Refrigerator, Counterdepth Refrigerator, Double Ovens, Stainless Steel Appliances, Pot Filler, Spice Pull Outs, Trash Pull Out, Deep Pot Drawers, Decorative Posts, Raised Peninsula Bar, Bronze Pendant Lights, Granite Countertops, Cup Pulls, Bronze Hardware, Rubbed Oil Bronze Moen Faucet, Subway Tile, Stone Backsplash, Lazy Susans, Pot Drawers, Glass Cabinets, Iron Bar Stools, Wine Refrigerator, Open Floor Plan, Great Room Structural Changes, Recessed Lighting Decorative Fan, Double-Stacked Crown Molding, Luxurious Kitchen, Abundant Storage, Organized Storage
Herbert William LimitedLia VittoneA modern kitchen was required by our client with clean lines to go into a carefully designed extension that had to meet listed building regulations. A glazed divide detail was used between the existing building and new extension. Overall the client wanted a clean design that didn’t overpower the space but flowed well between old and new. The first design detail that Lorna worked on with the client was the edges of the doors and worktops. The client really wanted a white, crisp modern kitchen so Lorna worked with her to select a luxury, handless option from the Intuo range. For a clean finish white matt lacquer finish doors with chamfered top edge detail were chosen to fit the units. Lorna then worked closely with the client and Corian the worktop supplier to ensure the Glacier White worktops could have a shark nose edge to match the door edges.
Once these details were ironed out the rest of the design began to come together. A large island was planned; 1500mm width by 3750mm length; this size worked so well in the vast space -anything smaller would’ve looked out of place. Within the island, there is storage for glassware and dining crockery with sliding doors for ease of access. A caple wine fridge is also housed in the island unit.
A downdraft Falmec extractor was chosen to fit in the island enabling the clean lines to remain when not in use. On the large island is a Miele induction hob with plenty of space for cooking and preparation. Quality Miele appliances were chosen for the kitchen; combi steam oven, single oven, warming drawer, larder fridge, larder freezer & dishwasher.
There is plenty of larder storage in the tall back run. Whilst the client wanted an all-white kitchen Lorna advised using accents of the deep grey to help pull the kitchen and structure of the extension together. The outer frame of the tall bank echoed the colour used on the sliding door framework. Drawers were used over preference to cupboards to enable easier access to items. Grey tiles were chosen for the flooring and as the splashback to the large inset stainless steel sink which boasts aQuooker tap and Falmec waste disposal system. LED lighting detail used in wall units above sink run. These units were staggered in depth to create a framing effect to the sink area.
Lorna our designer worked with the client for approximately a year to plan the new Intuo kitchen to perfection. She worked back and forth with the client to ensure the design was exactly as requested, particularly with the worktop edge detail working with the door edge detail. The client is delighted with the new Intuo kitchen!
Photography by Lia Vittone
Cucine con lavello a tripla vasca e paraspruzzi con piastrelle in pietra - Foto e idee per arredare
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